stir-fry beef with broccoli and carrots. Mix cornstarch and cold water; stir into vegetable mixture. Broccoli and carrots are stir-fried in peanut oil in this quick and easy Chinese stir-fry dish that is great by itself or served with meat. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike..
Pour sauce in pan and stir to coat meat. I added extra vegetables.beans, snow peas carrot and onion as well as the broccoli. Stir-frying is just tossing the vegetables in a special Asian saucepan called a wok.
Mix cornstarch and cold water; stir into vegetable mixture. Broccoli and carrots are stir-fried in peanut oil in this quick and easy Chinese stir-fry dish that is great by itself or served with meat. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike.
stir-fry beef with broccoli and carrots. To get started with this particular recipe, you must first prepare a few ingredients. We can cook stir-fry beef with broccoli and carrots using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make stir-fry beef with broccoli and carrots:
- Prepare 500 grams of beef cut into strips.
- Prepare 1 bunch of broccoli.
- Get 1 medium of sized carrot.
- Take 5 clove of garlic finely chopped.
- Prepare 1 medium of sized onion finely chopped.
- Get 1/2 cup of oyster sauce.
- Make ready 3 tbsp of soy sauce.
- Get 1 tbsp of sugar.
- Prepare 1 tsp of ground black pepper.
- Get 1 1/2 cup of water.
- Prepare 2 tbsp of cooking oil.
- Prepare 1 of salt and water for broccoli.
Its shape is perfect for tossing the ingredients together. Over medium fire, saute the garlic in a wok or saucepan with olive oil. In a small bowl, mix the soy sauce, honey. In addition to broccoli the blend may include bell peppers, onion, mushrooms and water chestnuts carrots, celery, sugar snap peas or baby corn.
Steps to make stir-fry beef with broccoli and carrots:
- in a bowl combine oyster sauce, soy sauce, sugar, ground black pepper, water. use half of the mixture to marinate the beef strips for 1hr, set aside the other half..
- cook the broccoli in boiling water for 1 minute and then transfer the broccoli in ice cold water to keep it fresh.
- in frying pan or wok, saute garlic, onion, and marinated beef, stir-fry for 15mins..
- pour the other half of the mixture and stir well. simmer for 15mins..
- add the carrots and stir well, simmer for another 5mins..
- add broccoli and stir gently, simmer for 1min. add more salt and pepper according to taste..
- serve over hot rice..
If desired, use fresh vegetables instead of frozen. Beef and Broccoli was one of the most popular dishes in our family's Chinese takeout restaurant. How Do Chinese Restaurants Make Beef and Broccoli? If you have a local Chinese takeout joint with an Cook the sauce & stir-fry everything together. This simple method yields tender beef, still crisp.
So that is going to wrap this up with this exceptional recipe stir-fry beef with broccoli and carrots recipe. Thank you very much for your time.
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