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Low Carb enchilada pie. .
Low Carb enchilada pie. To begin with this particular recipe, you have to prepare a few ingredients. We can have low carb enchilada pie using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Low Carb enchilada pie:
- Take of Crust.
- Take 2 oz of cream cheese.
- Prepare 2 of eggs.
- Get 1/2 tsp of taco seasoning.
- Prepare 1 cup of cheese (I used Mexican blend).
- Make ready of enchilada filling.
- Take 1 1/2 lb of ground beef (I used ground venison.
- Take 3 tbsp of taco seasoning.
- Take 8 oz of Rotel tomatoes.
- Prepare 1 1/2 cup of enchilada sauce.
- Take 1 cup of cheese (I used Mexican blend).
Steps to make Low Carb enchilada pie:
- preheat oven to 350°.
- Mix crust ingredients together and pour into a 9x13 dish sprayed with nonstick spray..
- bake crust for 30-35 minutes until golden brown.
- brown hamburger meat and add all remaining enchilada filings except cheese..
- pour enchilada filling over baked crust..
- top with remaining cheese.
- bake for an additional 20 minutes put until bubbly..
So that is going to wrap it up for this exceptional recipe low carb enchilada pie recipe. Thank you very much for reading.
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